Impressed with the natural vegetables of Japanese cuisine at Kusafudo Ushinohone in Pontocho 2023.2.26
A long-established beef restaurant in Kiyamachi with 150 years of history [Morita-ya Kiyamachi branch] 2023.2.20
Savor the umami and aroma of soybeans at Kiyamachi Sanjo's tofu restaurant [Dousuirou Kiyamachi Honten] 2023.2.15
Enjoy Kyoto Kaiseki hospitality at [Torii Chaya Shinshin-an] in Kibune, where you can see the green leaves 2023.2.1
Umami-filled mizutaki at the long-established restaurant [Toriyasan] in Kiyamachi, founded in 1788 2023.1.20
Enjoy creative Kyoto cuisine made with carefully selected ingredients in Pontocho [Pontocho Sushoan] 2023.1.15
Paella by the winner of the World Championships also made an appearance! The 8th Kyoto Spai... 2024.4.26
Selected meats from all over Japan gather in Kyoto, the sacred land of meat! At the stalls of famous restaurants... 2024.4.25