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Tosuiro Kiyamachi Main Store

Savor the umami and aroma of soybeans at Kiyamachi Sanjo's tofu restaurant [Dousuirou Kiyamachi Honten]

A townhouse from the Taisho era that stands in a narrow back alley. You can enjoy tofu dishes unique to Kyoto in a restaurant that retains the atmosphere of those days. The famous oboro tofu is made using a traditional method of adding natural bittern to 100% domestically produced soybeans. When you take a bite, you can feel the soft texture as well as the flavor, sweetness, and depth of the soybean.

Tosuiro Kiyamachi Main Store

Takasegawa 7,500 yen includes oboro-dofu, fu dengaku, seasonal tofu dishes, seasonal sashimi, etc. (example).

Tosuiro Kiyamachi Main Store

Kawadoko data

  • Kawadoko hours: 11:30-15:00 (LO/14:00), 17:00-21:00 (last entry 20:00, LO/20:30)
  • Kawadoko period / Scheduled from May 1 to September 30, 2024. Lunchtime floors are open in May and September. For details, please contact the store.
  • Approximate budget: (Cuisine) Lunch: from 5,000 yen, Dinner: from 7,500 yen
    Only available when ordering a la carte/courses
    Seating fee / 1,500 yen per person
    Service charge/no
  • Bringing children/negotiable
    Number of seats / 30 seats
    Seat type / Chair seat

Tosuiro Kiyamachi Main Store

  • Tosuiro Kiyamachihonten
  • 517-3 Kamiosaka-cho, Kiyamachi-dori Sanjo-kamiru, Nakagyo-ku, Kyoto City, Kyoto Prefecture
  • 2-minute walk from Kyoto Shiyakusho-mae Subway Station
  • Tel.075-251-1600
  • 11:30-15:00 (LO/14:00), 17:00-21:00 (LO/20:30)
  • Irregular holidays
  • All seats non-smoking No private room No parking
  • http://tousuiro.com/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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