[Tachibana Farm Project" started at Kyoto Tachibana University! Ponzu (Japanese citrus juice) made from campus-grown sudachi! 2024.3.19 PR
Tour with TV Personality Shimon Okura! Rewarding Gastronomy in the Suburbs of Kyoto Prefecture 2024.3.11
TV personality Shimon Okura is participating in the "Kyoto Marathon 2024! We asked him about his enthusiasm. 2024.2.14
[Kaidashi Menkita] in the vicinity of Kyoto Station is a shellfish-only soup that gently soaks in 2024.2.8
Located in Nishijin, last drop is a special place where you can refresh your mind and body with a fermented food lunch and Chinese tea. 2024.1.23
A hideaway near Umekoji Park [Shunga Shukuto Remon no Tsuki] is a bar where fruits are the main attraction. 2024.1.18
Souffle Cheesecake Hana" in Gion, featuring the two faces of a flower arranger and a pastry chef. 2024.1.9
Toutou, in Kiyomizu Gojo, is a store that continues the coffee shop culture that accompanies the daily life of Kyoto. 2024.1.5
Famous restaurant [Wagyu, Yakiniku, Horumon (Japanese beef, BBQ, Horumon) Sankichi] in Uradera-machi is back with a bang! 2023.12.29
Paella by the winner of the World Championships also made an appearance! The 8th Kyoto Spai... 2024.4.26
Selected meats from all over Japan gather in Kyoto, the sacred land of meat! At the stalls of famous restaurants... 2024.4.25