Palmela, a bar and café offering delicious food that transcends barriers, is now open on Kitaoji Street.
SPICE HOLIC, a restaurant specializing in authentic spiced curry that can be enjoyed from 8:00 a.m., opens in Karasuma
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Enjoy freshly fried tempura and obanzai at Tempura and Obanzai Ten+, now open in Karasuma Oike
Kyoto Minami-za Nadamanjaya, the first restaurant specializing in udon since its establishment in 1830, opens in Gion, Kyoto.
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Rest your wings with skewered sweets and drinks in hand at Riva Cafe along the Gion Shirakawa River.
Happiness of enjoying a hamburger made with Kyoto ingredients in a sightseeing spot [DRAGON BURGER NANZENJI
Under the supervision of Chef Shusaku Toba! New and Noteworthy Restaurant "kabura" Opens in Kawaramachi, Kyoto!
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［The second branch of Ajiroman Ishigama Tei opens in Teramachi Bukouji, Kyoto! Enjoy exquisite duck dishes at reasonable prices [Teramachi Kamoharu
［Enjoy plump, delicious eel with the aroma of sansho (Japanese pepper) at "Eel Sansho Gogyo" near Nijo Castle.
PR
OndoriO, a machiya restaurant in Kiyomizu Gojo, offers genre-less cuisine and cocktails
The Kind, a new food store in Gojo, offers a comfortable habit of buying only what you want in quantities.
An innovative warabi mochi brand derived from a soybean flour sweets specialty store [Kinato Torori Gion Main Store]
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More than 100 kinds of Umeshu (plum wine) to be compared and sold at the "Selected Umeshu Ma...
Autumn foliage event with light and wagasa "Wagasa no hikisai exhibition" / atui...
Gourmet Event "Kobayashi Sake Shop x F...
Pre-event of the 27th Kyoto International Student Film Festival "Memories...
A must-see for meat lovers! Enjoy the charm of Kyoto meat at the "9th Kyoto ...
Autumn Harvest Festival & Halloween Costume Festival / Kyoto Takashim...
