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Leaf April 2017
Kyoto/Shiga Delicious Meat 117

February 25, 2017 Release.

These days, people are talking about a meat boom. Restaurants offering a wide variety of meat dishes, including beef, pork, and chicken, have appeared in Kyoto and Shiga. The owners are particular about the quality and volume of their dishes, and their menus are sure to please meat lovers. Find your favorite to recharge your energy!

table of contents

      • Special feature "117 delicious meats from Kyoto and Shiga 
        The meat menu is a must-see right now!
        Hamburger steak
        Beef cutlet
        Tonkatsu Set Meal
        Roast Beef Bowl
        Steak bowl
        Chicken and pork rice bowl with various ingredients
        Meat Shop
        Teppan Steak
        Meat you can enjoy in the course
        Charcoal Grilled Yakitori
        Various Chicken
        Sake & Meat Marriage
        A story of men with a passion for meat
        Yakiniku
        Shiga: Meat bowls to be shoveled in as one desires
        Shiga Yakiniku Heaven Omihachiman
        Shiga - too thick pork cutlet set meal
        Shiga: Hamburgers at a coffee shop
    • Interview with Toma Ikuta and Kenta Kiritani
    • Interview with Seiko Niizuma
    • Interview/ Asako Toki
    • Interview/ POLYSICS
    • Interview/Magical Girl Squad
    • Spring is just around the corner! Beauty Activities" to Start Now!

*The contents of the electronic version may differ from those of the print magazine, and some pages may not appear in the electronic version. The electronic version of the magazine does not include photos of Toma Ikuta in "Interview" and "When They Seriously Knit" in "Film Introduction". Please understand.

 

Behind the scenes of this month's meat-covered issuehere!

 

 

We would like to inform you that there was a correction in the content of the article by "Kitchen Rock" published in the April 2017 issue of Leaf monthly magazine, p. 50, and Leaf mini vol. 32, p. 22. We sincerely apologize for any inconvenience caused to our readers.

Leaf April 2017 issue p.50, Leaf mini vol.32 p.22 [Kitchen Rock].

■ Correction
business hours
(Incorrect) 11:00-14:00, 18:00-24:00, Saturday, Sunday and holidays from 17:00
 ↓arrow (mark or symbol)
(Positive) 18:00-24:00, Saturdays, Sundays, and holidays from 17:00
Lunch service is scheduled to start in April.

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price
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