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A Japanese restaurant in Pontocho that offers a private Kawadoko space limited to one group per day [Ishihara]

The owner, who used to be a fishmonger at Nishiki Market, serves inventive Japanese cuisine that takes advantage of seasonal fresh fish and ingredients that are carefully selected by the owner. What you can enjoy here is a special Kawadoko Omakase course that is only available to one group per day.


You can enjoy conger conger to your heart's content with the rarely seen conger sashimi, conger conger hotpot served with bonito stock, and the famous conger conger sushi wrapped in grilled seaweed and wrapped in vinegar that is light and easy to eat. If you tell them your budget and requests, the host will come up with a menu for you using the best ingredients from that day's selection, so feel free to ask.


Kawadoko data

  • Kawadoko business hours/12:00-15:00 (LO), 18:00-23:00
  • Kawadoko period / Scheduled for May 1 - September 30, 2024
  • Approximate budget: Lunch from 5,500 yen, Dinner from 12,000 yen
    A la carte / none
    Service charge/ 5%~ of food and beverage bill
    Seating fee: 1,000 yen per person for lunch when 2 people are using the restaurant, 3,000 yen per person for dinner when 3 or more people are using the restaurant (floor seating is available for 2 to 8 people both day and night).
    Reservation/reservation required
  • Bringing children/Consultation required
    Number of seats / 8 seats
    Seat type/table


  • Ishihara
  • 139 Wakamatsucho, Pontocho-dori Sanjo-shita, Nakagyo-ku, Kyoto City, Kyoto Prefecture
  • 4-minute walk from Keihan Sanjo Station
  • Tel.075-221-4566
  • 18:00-23:00
  • Irregular holidays
  • All seats non-smoking (smoking space available) Fully private room available No parking
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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