Chocolaterie HISASHI, a chocolate specialty store in Okazaki, established by a talented chocolatier

Leaf KYOTO Store information Chocolate specialty store in Okazaki founded by a talented chocolatier [Chocolaterie HISASHI]

2022.1.26

Mona Chocolat is a crispy monaka with a blend of white and bitter chocolate and savory hazelnut cream. 486 yen. Try it with a cup of coffee, a perfect match!

Chocolate specialty store in Okazaki founded by a talented chocolatier [Chocolaterie HISASHI]

［Ono Hayashi, who won numerous awards while working at Club Harrier, including a world championship, has set up his own chocolate specialty store.

The showcase is decorated with a variety of colorful chocolate sweets incorporating seasonal fruits and Japanese ingredients, including the WPTC2012 bonbon chocolat (3 pieces) priced at 1,620 yen, which was created based on the winning entry in the World Pastry Championship.

Chocolaterie HISASHI

Chocolaterie Hisashi
166-16, Isi-cho, Higashiyama-ku, Kyoto-shi, Kyoto
7 minute walk from Higashiyama Subway Station
Tel. 075-744-0310
10:30-18:00 (coffee shop space LO/17:30)
Closed on Mondays and Tuesdays, other irregular holidays
All seats non-smoking No private room No parking
https://www.chocolaterie-hisashi-kyoto.com/

*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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