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2024.5.1 PR
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Kushiyaki Manten, Rokkaku version

On April 25 (Thu), a new restaurant in the Kushiyaki Manten family opened [Kushiyaki Manten Rokkaku Hen (Kushiyaki Manten Rokkaku Hen)]!

04/25/2024 open

Kushiyaki Manten Rokkaku Hen (Nakagyo-ku, Kyoto) opened in Karasuma Oike.
This is a new branch of Manten, which is famous for its vegetable-wrapped skewers, and was opened to celebrate its 10th anniversary as a place to offer not only its specialty dishes but also charcoal skewers that are unique to the new restaurant.

Interior view of Manten Rokkaku version

The interior and exterior use a lot of wood, and the counter is arranged in a mortar style. The use of old wood creates a relaxed atmosphere. Also, the food presentation and tableware, which is designed to be pleasing to the eye, are also noteworthy.

Dishes from the Rokkaku version of Manten Kushiyaki

The owner says, "I would like to propose new kushiyaki skewers and other excellent food, and make the restaurant a place where even women can feel free to visit. We look forward to the future of this new restaurant in the bustling center of Kyoto.

Kushiyaki Manten, Rokkaku version

  • the grill on the skewer and the grill in front of the restaurant
  • 04/25/2024 open
  • 231 Dodonomae, Rokkaku-dori Karasuma Higashi-iru, Nakagyo-ku, Kyoto-shi, Kyoto
  • 3 minutes walk from Exit 5 of Karasuma-Oike Subway Station
  • Tel. 075-606-5035
  • 17:00 - 1:00 (Food LO / 0:00, Drink LO / 0:00)
  • 7 days a week
  • All seats non-smoking No private room No parking
  • https://www.instagram.com/manten_roccaku/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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