7 truly delicious meat dishes to eat when you come to Kyoto! 7 truly delicious carefully selected meat dishes
Lunch set menus at Uomasa in Gojo, where you can feel the history of a former fishmonger.
Set menus at Uwoto in Gojo, Kyoto, in the tradition of Kyoto cuisine.
Specialty products filled with the charm of Yawata City, Kyoto! Yawata brand "Yawatakara
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Kyoto Arashiyama Nonza in Arashiyama specializes in excellent furikake and ochazuke (green tea pickles).
If you are in trouble, this is the place! 5 recommended gourmet restaurants within walking distance from Kyoto Station for a quick drink or dinner.
Closed] Beautiful and refined Kyoto-style kaiseki cuisine with an emphasis on Kyoto ingredients at Unryu in Ponto-cho.
Ajijyo Horikawa's Ajitokoro Ajigen has been a favorite for 30 years for its grilled skewers.
The second chapter of the legendary yakitori stall started in an alley behind Kyoto Station [Yoshidayama Seseri (Yoshidayama Yakitori)
A five-minute walk from Kyoto Station! ［A course of kushikatsu to be enjoyed at Sousaku Kushikatsu Narinaru.
A restaurant in Pontocho where you can enjoy a drink that is perfect for your riverbed debut [Pontocho Hyakuren]
Found near Sanjusangendo, Kyoto! Senza-an Ito, where you can find Chobo-yaki, a snack from the early Showa period that is well known by those in the know.
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