Magazine Leaf back number

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table of contents

• Special feature "Kyoto: Gastronomy in a traditional townhouse

  I want to go to a townhouse for dinner now.
  Hospitality Lunch
  Morning Fun in the Morning
  Melt-in-your-mouth delicious chocolate
  Craft Beer with a Taste of the Brewery's Individuality
  Japanese tea is still delicious.
  Cafes where you can enjoy a relaxing space
  Column/ Famous stores are coming to Kyoto's machiya houses one after another!
  Local bar where you want to drop in casually.
  Appearing at Machiya High-profile brands
  A little side trip for shopping
  Column / Ask the artist about his creative activities and the charm of townhouses.
  Blissful Moments Reserve Restaurant
  Japanese cuisine for special occasions
  From courses to individual dishes, Chinese
  Tonight, we're going to enjoy a sumptuous meal of meat.
  A delicious brewery known only to those in the know
  Column / 15 years later: The present state of Ajiki Alley
  Dinner at the mansion
  Column / That cultural asset has become a delicious spot!

• • This is the best way to get together for the New Year's Eve and New Year's Holidays! Year-End & New Year's Party Special
  • Interview [Anju Suzuki]
  • Interview [Rina Chinen]
  • Interview [Yuto Sano]
  • Interview [Director: ANARCHY]
  • Interview [Takeshi Matsuo]