上質なカニを思う存分楽しめる先斗町の［京都先斗町 かに侍 別邸］
An izakaya located in Pontocho where the proprietress's smiling face and obanzai are charming [Non-tei]
Experience the unique summer of Kyoto with wild conger eel from Awaji Island at [Pontocho Fumiya] on the Kamo Riverside
Impressed with the natural vegetables of Japanese cuisine at Kusafudo Ushinohone in Pontocho
Savor the specialty stew on the kawadoko of Ushinohone Honten, a creative restaurant in Pontocho
Enjoy authentic Kyoto cuisine on the first floor and the terrace on the second floor.
Savor the flavorful conger eel pot at Kiyamachi Gojo's Ryokan [Tsurusei]
Taste traditional Kyoto cuisine at [Tazuru] in Kiyamachi
[Kifuneso] in Kibune, where you can enjoy kaiseki cuisine while listening to the sound of the waterfall in front of you
Enjoy refreshing soba on the cool riverbed of [Denbe] in Kibune
Serving the finest meat, mainly Omi beef, in Pontocho [Kyoto Yakiniku Shin Pontocho]
Kifune's [Katsura] offers authentic Japanese cuisine that is gentle even for beginners on Kawadoko
News
Feature article
Featured event
