
Orthodox Kyoto at [Pontocho Robin] where you can feel the atmosphere of a former teahouse...
A yakiniku restaurant where you can enjoy carefully selected Kuroge Wagyu beef, including ``Certified Omi Beef,'' a title given to only the highest quality Omi Beef. The Kawadoko restaurant, which can be enjoyed during the summer months from May to September, has a roaster attached to the table, allowing you to enjoy yakiniku in an open, barbecue-like atmosphere.
ウニやイクラをはじめ9種の薬味が付く料理長イチオシの京の華ユッケなど、サイドメニューも魅力的。休日限定のランチでは、レア気味に仕上げた近江牛のひつまぶし御膳を用意。
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