Enjoy the same old-fashioned taste that has not changed since the Showa period at this long-established coffee shop established in 1940. Enjoy spaghetti with onions, green peppers, mushrooms, and extra-thick noodles with plenty of tomato sauce. The noodles and ingredients together weigh 220 grams, making it a hearty meal, followed by a cup of their signature coffee.

［A long-established Western-style restaurant founded in 1961, this restaurant is located near the Kyoto Zoo and has inherited its old-fashioned taste. The menu features a variety of Western-style dishes such as hamburgers, fried dishes, etc. The popular omelette rice is a hearty dish, and the depth of the dobby sauce (domiglas sauce), which takes two weeks to prepare, can only be experienced here. Enjoy the view of the trees of Heian Jingu Shrine from the window while savoring the exquisite Western cuisine.

Grill Demi offers a wide variety of Western-style dishes centering on hamburgers. The hamburgers are made with coarsely minced meat with little binding agent, so you can directly feel the flavor of the meat. The dish is thick and satisfying. Enjoy the harmony of the rich and thick demi-glace sauce and the flavor of the meat.

Chef Shimizu, who has experience at hotels and Western-style restaurants, started Shokudo Days as an omu-rice restaurant during the day and a Western-style izakaya (Japanese-style pub) at night. Along with the classic omelet, his signature dish, the (white) omelet, has become a hot topic on SNS. The omelette is made with a white egg from Hokkaido, and the yolk of a Shiga Prefecture egg flows out of the omelette. The contrast between the omelette and the demi-glace with plenty of onions is both beautiful and tasty.

Mr. Kimura, an omelette chef who could not forget the omelette rice he had eaten at a long-established cafe "Cafe You" in Ginza, Tokyo, trained at the original cafe and opened "Cafe Me" to "spread the taste of this omelette in Kyoto. The omelette, made with his craftsmanship, is served on a bed of ketchup rice. The glossy omelette is so glossy that it is almost hard to put a spoon in.