The finest course at Miyata, located at the end of an alley near Higashi Honganji Temple.
Gourmet foods and crafts from six prefectures in the Tohoku region will be exhibited at the "Great Tohoku Exhibition" for the first time in five years from March 6 (Wed.)/Kyoto Takashimaya S.C.
7 truly delicious meat dishes to eat when you come to Kyoto! 7 truly delicious carefully selected meat dishes
A restaurant in Pontocho where you can enjoy a drink that is perfect for your riverbed debut [Pontocho Hyakuren]
Enjoy the taste of a famous restaurant that continues to increase the number of hormone lovers at Yakiniku Hayashi Shijo in Shijo-Karasuma.
Leading the Kyoto yakiniku world for a quarter of a century [Kyo no Yakiniku Restaurant Hiro Senbon Sanjo Honten
Famous restaurant [Wagyu, Yakiniku, Horumon (Japanese beef, BBQ, Horumon) Sankichi] in Uradera-machi is back with a bang!
A sister restaurant of a popular Osaka tonkatsu specialty restaurant opens in Miyagawa-machi [Miyagawa Ton-emon]
Yakiniku bar [Yakiniku soya] opens in Shijo-Karasuma!
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At "Meat and Garden Matsuno" near Kitano Tenmangu Shrine, you can enjoy a view of the beautiful garden while tucking into a meat stew.
Chicken over taco rice is new from [Mrs. Linda's Fried Chicken] in the Karasuma area!
Secrets of the popular hamburgers at Teppan Bar Hiroshi near Toji Temple
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