Enjoy freshwater fish dishes at Kibune Fujiya
Immerse yourself in orthodox Kyoto kaiseki at Pontocho Lubin, where you can feel the atmosphere of a former teahouse.
Enjoy juicy Japanese black beef with beautiful marbling [Pontocho Kotoshi]
A popular hideaway cafe in Karasuma-Oike, Kyoto, serves a set meal consisting of one soup and three vegetables.
[Pontocho Izumoya] offers a luxurious combination of Edo-style eel and Kyoto-style kaiseki cuisine
Ikariya Shokudo in Kiyamachi is a locally-produced townhouse bistro that will satisfy even wine connoisseurs.
At [Kyoto Cuisine Choga] in Pontocho, you can enjoy modern Kyoto cuisine and a variety of famous sake, colored by the sound of a babbling stream.
Kibune's cuisine ryokan [Oku Kibune Hyoe] is famous for grilled sweetfish
Kaiseki with fresh ingredients on the kawadoko of Kibune Ugenta
Kifune's Cuisine Ryokan [Hiroya] offers artistic cuisine that is pleasing to the eye
Luxurious kaiseki cuisine at Kibune Kiraku, established in 1921 in Kibune.
[Kifune Nakayoshi] Enjoy exquisite cuisine on a kawadoko with a sense of presence
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