The "Seminar Commemorating the 10th Anniversary of the Registration of Japanese Food as a UNESCO Intangible Cultural Heritage" will be held on January 27, 2024 (Saturday)! 2024.1.22
The ramen at the Honke Daiichi-Asahi main restaurant near Kyoto Station is a concentrated bowl of Kyoto delicacies. 2024.1.21
Get drunk on the rare sake of "Tamanohikari" at Pontocho's [TAMANOHIKARI Higashiyama Nozomu] 2024.1.20
Discover new possibilities of wood-fired cooking at Gokyodo, a restaurant within walking distance from Kyoto Station 2024.1.19
Found near Tofukuji Temple in Kyoto! Okonomiyaki specialty restaurant [Okonomiyaki Chie] opened in a shopping arcade. 2024.1.19
Found near Kyoto Station! Kyo-chan's specialty, salted sticky rice, which has a reassuring feeling of being an extension of home cooking. 2024.1.18
A hideaway near Umekoji Park [Shunga Shukuto Remon no Tsuki] is a bar where fruits are the main attraction. 2024.1.18
Many limited products! I visited the much talked-about confectionery museum [atelier Kyo-baamu] in Kyoto! 2024.1.17
Check it out now! The second edition of the "Kyoto City Central Market Know More Present Campaign" has started with gorgeous prizes to be won! 2024.1.16 PR
Paella by the winner of the World Championships also made an appearance! The 8th Kyoto Spai... 2024.4.26
Selected meats from all over Japan gather in Kyoto, the sacred land of meat! At the stalls of famous restaurants... 2024.4.25