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Sake World Summit in KYOT

Saturday, March 30! Gourmet food from popular Kyoto restaurants to be featured at the big sake event "Sake World Summit

On Saturday, March 30, 2024, "Sake World Summit in KYOTO," one of the largest sake festivals in the Kansai region, will be held at the Kyoto Municipal Kangyo Kan Miyako Messe in Okazaki, Kyoto, produced by Leaf. On the day of the event, 15 popular Kyoto restaurants will be selling food at the food and beverage booths. In this issue, we will introduce some of the gourmet foods that will be sold at the food and beverage booths. Look out for this spring event where you can enjoy eating and drinking.

1.Chorizo spring rolls wrapped with spicy sausage / sake drinking Bingo

Opened in 2020 in Karasuma-Shijo as a bar where everyone can enjoy delicious food and drinks in a happy atmosphere under the concept of "a place you can come once a week. It is a popular restaurant that is always full, lively, and bustling. From here, where you can taste a la carte dishes that go well with drinks regardless of genre, chorizo spring rolls with slightly spicy sausages made into crispy spring rolls will be served.

chorizo spring rolls

Chorizo spring roll 500 yen

drinking alcohol bingo

2.Pork Sauce Yakisoba, loved for over 40 years in Demachiyanagi / Zoronpa

The Zoronpa Group, which operates Okonomi Izakaya Zoronpa, Kushi to Teppan Zoronpa, and Japanese Food and Teppan Zoronpa in Demachiyanagi, Kyoto for over 40 years, now offers yakisoba noodles with pork sauce. The yakisoba noodles seasoned with original sauce are so delicious that you will not be able to stop eating them.

Zoronpa Pork Sauce Yakisoba

Pork Sauce Yakisoba Small: 500 yen, Large: 800 yen

Skewer Teppan Ronpa

  • non sequitur
  • 542 Sanno-cho, Futsumo-dera-sagaru, Muromachi-dori, Shimogyo-ku, Kyoto-shi, Kyoto
  • Tel. 075-353-3538
  • http://www.zoronpa.com/

3.Yatsuhashi ice cream boasts a refreshing yatsuhashi flavor / Dashi Kenzo

From this restaurant in Karasuma-Oike, which mainly serves chicken dishes using Tanba black chicken and other seasonal ingredients, as well as sake that goes well with Japanese sake, comes Yatsuhashi ice cream, which boasts a refreshing Yatsuhashi flavor. Whether you enjoy it with a cone or in a 5-fuku Masu, refresh yourself with something sweet.

Dashi Kenzo Cheesecake made just for drinking sake

Yatsuhashi ice cream, 500 yen for a 5-fluid scoop, 300 yen for a cone

Dashi Kenzo

4.The chewy outer skin is irresistible! Drinkable boiled gyoza / Kyo no musubi me

Obanzai has long been a favorite of Kyoto families. Kyo-no-Musubi-me is an adult's hideout where you can enjoy the tastes of Kyoto's home cooking, using ingredients carefully selected for their freshness and region of origin, and where you can encounter seasonal delicacies. From Kyo-no-Musubame comes drinkable gyoza, which are smooth and easy to slurp. Enjoy the drinkable boiled gyoza with its chewy outer skin and overflowing juices, served in a special broth.

Drinkable Gyoza of Kyoto Musubi Me

600 yen for boiled dumplings with chewy outer skin and juicy, drinkable dumplings

knot knot

5.Dote stewed Japanese black beef with sakekasu that goes well with sake / Sugidama Sake no Mise

Sugidama Sakaiminose] opened in 2022 in Karasuma Oike as a liquor store and corner counter. The unique style of the restaurant is that customers buy karuta tickets in cash and pay for both sake and food with karuta. The food menu is designed to be helpful for home-drinking, with dishes that can be recreated at home, and they will even give you recipes if you ask. At the Sake World Summit, they plan to serve Dote-ni-Mi (stewed Japanese beef with sakekasu).

Sugidama Sake no Mise no Kuroge Wagyu Beef Stewed in Dote with Sake Lees

Braised Japanese black beef with sakekasu*price undecided

Sugiyama: A sake store

6.Smoked chips & assorted smoked fish / Sake snacks Tanagokoro

Sake, snacks, and Tanagokoro in Gojo, where local sake drinkers are lured by the red lanterns and the aroma of the broth, serves aromatic smoked chips, assorted smoked hamo (pike conger), and hamo no shigure sansho (hamo cooked with Japanese pepper) that will make your sake go down a treat. While sake is recommended according to the season, Tanagokoro offers a year-round selection of "palm" sake made by Miyagi's Ichinokura, a junmai sake brewery with the same name as the restaurant. The owner of Ichinokura shares the brewery's desire to "preserve and pass on the handmade craftsmanship" and purchases this sake as his favorite. It is said to be perfect for a mealtime drink.

Sake, snacks, smoked chips & assorted smoked fish from Tanagokoro

Smoked chips 500 yen, assorted smoked fish 1000 yen

Sake and snacks Tanagokoro

7.Crispy, melt-in-your-mouth fried Spanish mackerel / Mikuri Kuwa

Mikurikuwa is a fried pork cutlet and kappo restaurant in the Saiin area that is attracting attention for its rarity that is causing a stir in the pork cutlet world. The restaurant special orders white bread crumbs from specialty restaurant Nakaya, and deep-fries the breaded pork cutlets at 140 to 150 degrees Celsius in a proprietary blend of four types of oil, including lard and rice oil, before preheating them and serving them. This time, the restaurant offers fried Spanish mackerel and shrimp buns that are fluffy, crispy, and melt-in-your-mouth delicious. The golden combination of crispy on the outside and moist on the inside with sake is a must-try.

Fried Spanish Mackerel with Mikuri Mulberry

Fried Spanish mackerel 800 yen

Chinese mulberry (Morus bombycis)

8.3 kinds of oden that go well with sake / soup stock and sake Setsubi

Setsu is a Japanese-style izakaya (Japanese-style restaurant) that appears as a hideout when entering the back of Yanagibaba Dori. As the name suggests, the restaurant specializes in "dashi" (Japanese soup stock) and "sake" (Japanese rice wine), and offers Japanese cuisine that makes the most of kappo-style soup stock and sake from all over the country that goes well with it. This time, three kinds of oden and Japanese-style potato salad will be served, which go perfectly with the sake available at "Sake World Summit". Come and compare various types of sake and find the best brand to pair with the oden and potato salad.

Dashi and Sake: 3 kinds of oden from Setsu

Oden (3 kinds of oden) 500 yen

Dashi and Sake Asset

9.A hamburger steak sandwich, a specialty with an appealing juiciness / [Mar Deli]

A sister restaurant of Mar Café in Kawaramachi Gojo. With the concept of "making your day a little special," this Western-style deli specializing in both healthy and stylish food fits the needs of the working generation in the area. [Mar's Deli offers its famous hamburger steak sandwiches. The owner's favorite dish is a juicy, meaty hamburger filled to the brim, and because it is made with health in mind, it can be enjoyed without guilt. Try this dish and you will be captivated by it.

MARDELI's Hamburger Sandwich

Hamburger steak sandwich *price to be determined


Sake World Summit in KYOTO

  • Salmon World Summit in Kyouto
  • 9-1 Okazaki Seishoji-cho, Sakyo-ku, Kyoto City, Kyoto, Japan
  • Short walk from bus stop "Okazaki Park, Art Museum, Heian Jingu-mae".
    8 minutes walk from Higashiyama Subway Station
  • Tel.075-632-9453 (Reef Publications, Inc. weekdays 10:00-17:00)
  • Two-part system (Part 1: 11:00-13:30 / Part 2: 14:00-16:30)
  • Admission: 3900 yen for advance tickets, 4200 yen for day-of-performance tickets (includes sake cup and 1500 yen sake ticket)
    *No same-day tickets will be sold on site and can be purchased at https://sakeworld-nft.com/から.
  • Parking lot available *There is a charge for parking.
  • https://sakeworld.jp/event/sake-world-summit-in-kyoto/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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