A long-established coffee shop established in Osaka that is loved throughout Japan. The shop produces coffee with a rich and intense flavor and aroma using a unique roasting technique and extraction equipment, which is known as the ultimate in deep roast coffee. In addition to light meals such as sandwiches and curry, afternoon tea sets are available, including sweets made with ingredients related to Kyoto. In the evening, adult beverages such as coffee highballs and mixed juice for adults are on standby. Enjoy a dreamy time of drinking and finishing with a parfait.

For Italians, a bar is an indispensable place to stop by for coffee, a panini or pasta for lunch, or a light drink. The Italian restaurant "il cipresso" in Gion has produced a bar that can be casually dropped in as a new place for everyday life. Here, you can enjoy a variety of drinks, including lattes made with an authentic espresso machine called "Cafe Racer," wine and fruit cocktails, and elaborate pasta and antipasto dishes.

Il Viale Group, which operates authentic ristorante and pizza specialty restaurants in Kyoto City, opened a risotto specialty restaurant, one of the few in Japan. Chef Takemasa Watanabe, who also serves as president of the Kyoto Italian Cuisine Research Association, is in charge of the menu. The al dente risotto is made from aged Italian rice. One bite of the risotto is sure to surprise you with a texture completely different from that of Japanese rice dishes. The antipasto, a combination of Kyoto and Italian ingredients, is also a must-try.