Who is that person who suddenly appeared in the last issue of "Leaf," a Kyoto/Shiga information magazine? 〜Thank you for 27 years. From now on, good fortune will come to a laughing gate! ~ "Thank you for 27 years!
A sister restaurant of a popular Osaka tonkatsu specialty restaurant opens in Miyagawa-machi [Miyagawa Ton-emon]
Special edition only available at Leaf! TREEE'S KYOTO O-No-cha Truffle Chocolate Leaf Edition", a limited collaboration package from Leaf and organic green tea sweets brand TREEE'S KYOTO, is now on sale.
［A string quartet Christmas concert was held at The Royal Park Canvas-Kyoto Nijo!
［Strawberry-filled sweets buffet at Hotel Granvia Kyoto
A History of Specialty Foods in Kyoto for Over 100 Years (1) Found near [Kyoto Station]! Innovative Yuba Maker Expanding the World of Soy Foods [Yubasho]
Launched by a university student in Himeji! The much-talked-about night parfait specialty restaurant [Ice Cream is Separate, Kyoto Kawaramachi Branch] will have its grand opening on December 23!
Cocktails and breads inspired by Murasaki Shikibu will be available at [Hotel Okura Kyoto] from January 2024!
Enjoy excellent curry with no food restrictions at KOMURAYA in Kata.
MUCA Exhibition "ICONS of Urban Art - From Banksy to Cowes -" featuring approximately 70 works on view for the first time in Japan / Kyocera Museum of Art, Kyoto, Japan
I visited Kita Sake Brewery near Eigenji Temple in Higashiomi City / Visiting Sake Breweries in Lake Biwa, Shiga
Found near Eigenji Temple in Shiga Prefecture! Seasonal Cuisine Hinoya, where you can enjoy fluffy eel stew with Kanto grill.
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