Potapota, which used to operate on a temporary lease in the Nishishindo Shopping Arcade, has now relocated and opened in the area west of Nijo Station.

The neighborhood is dotted with atmospheric cafes such as Sasha, Amarinsha, and Cafe Mugi, but each has different opening days and hours, so the area does not seem to be a "battleground" of cafes. The owner of the store, while brewing a cup of coffee, says calmly, "I hope this area will become more lively.

The interior of the restaurant is a long, narrow structure extending to the rear, with four counter seats lined up in the center. A round glass table with special seating by the window, where bright light pours in, creates a relaxing atmosphere.

Tables facing the wall are ideal for quiet reading alone.

There is also a spacious tatami room at the back of the restaurant, where even those with small children can relax in peace. The attention to detail is evident in every aspect of the restaurant, which is designed to allow everyone to spend a leisurely time in their own unique way.

The menu includes weekly sweets, bread and potage sets, and today's snacks. A wide variety of drinks are also available.

Strawberry and Rhubarb Baked Tart" was selected from the three types of sweets. The soft and moist crème d'amande is filled with the unique flavors of strawberries and rhubarb.

The tea was paired with "Wednesday Witch," a medicinal herbal tea. An original blend of rose, octagonal, jujube, and other ingredients, this tea is gorgeous, yet easy to drink without any peculiarities. We spent a peaceful moment watching the petals open.

The restaurant is so cozy that even the author, who visited on a whim, ended up staying for a long time. This may be due to the soft atmosphere created by the owner.

For more information on the weekly menu, check the restaurant's Instagram.