木屋町にある1788年創業の老舗［鳥彌三（とりやさ）］で旨みたっぷりの水炊きを
Enjoy high-quality crab as much as you like at Kani Samurai Bettei in Ponto-cho, Kyoto.
LE UN Funakaku Kyoto Kamogawa Resort in Kiyamachi, where you can enjoy Kyoto French cuisine in a purely Japanese-style building.
Savor the flavorful conger eel pot at Kiyamachi Gojo's Ryokan [Tsurusei]
［Enjoy the tradition and elegance that has continued for more than 300 years at Kyoto Cuisine Chimoto.
A long-established beef restaurant in Kiyamachi with 150 years of history [Morita-ya Kiyamachi branch]
[Pontocho Izumoya] offers a luxurious combination of Edo-style eel and Kyoto-style kaiseki cuisine
Enjoy Kyoto cuisine that will quench your five senses at [Kyoto Ryori Satsuki] in Kiyamachi Nijo
Enjoy elegant Kyoto kaiseki with all five senses at Kyoto Cuisine Umemura in Kiyamachi
Kaiseki cuisine on the kawadoko of [Ganko Takasegawa Nijoen], which has a Japanese garden on the premises
Exquisite Omi beef sukiyaki at Komai-tei in Kiyamachi Sanjo
木屋町の［ゆば・とうふ 京料理 豆屋源蔵］で濃厚な豆腐料理の数々を
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