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Croissant soft serve you want to eat in summer at [chichi] in Shijo

September 18, 2021 open

Chihiro Taguchi, the owner of [ekaki], will open in 2021. As a result of what Mr. Taguchi wanted to do, the result was a unique combination of croissant soft serve ice cream and natural wine.


The croissant soft-serve ice cream is a unique sweet that Mr. Taguchi used to make on a regular basis. The dough, which is baked into an ideal shape with a custom-made mold, is crispy and light with ice cream as the main ingredient.


AZUKI VANILLA820 yen. A croissant soft-serve ice cream with plenty of vanilla beans, saying, "Enrich the flavor of vanilla." Homemade red bean paste with a moderate sweetness is inside. Cute decorations with colorful snacks that accentuate the texture and picks that can be used freely

The wine cellar room is equipped with a full range of natural wines, mainly from France, and snacks are also available. The eat-in space, where the stools are like objects, can also be enjoyed as a gallery.



  • chi chi
  • September 18, 2021 open
  • 62-1 Shioya-cho, Ayanokoji-dori, Tominokoji-nishiiri, Shimogyo-ku, Kyoto-shi, Kyoto
  • 7 minute walk from Subway Shijo Station
  • Tel.075-600-9210
  • 13:00-21:30
  • Irregular holidays
  • No parking
  • https://www.instagram.com/chichi.kyoto/
  • PHOTO/Taka Natsumi, TEXT/Eiko Itakura
    Eat-in allowed
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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