Taste "Kyoto Fusion" at Shijo-Karasuma's Les Confluents, which incorporates French techniques into Kyoto cuisine

Leaf KYOTO Store information Taste "Kyoto fusion" that incorporates French techniques into Kyoto cuisine at Shijo Karasuma [Les Confluents]

2022.4.3

Taste "Kyoto fusion" that incorporates French techniques into Kyoto cuisine at Shijo Karasuma [Les Confluents]

Located in the Shijo-Karasuma area, Les Confluents offers a "Kyoto fusion" cuisine experience that makes full use of Kyoto cuisine and French techniques. The elegant white-wood counter seating offers a course meal that expresses Kyoto's culinary culture, allowing you to enjoy the harmony of "Kyoto and French" cuisine in a high quality space. Recommended for lunch is the 3,850 yen course, which includes both fish and meat dishes as the main course. Enjoy the chef's skillful new traditional cuisine of Kyoto even at lunch.

A course with appetizers, fish, meat and dessert

Braised Japanese beef cheek in red wine

Sauteed sea bream and asparagus from Ehime

Strawberry Hachette Dessert

Enjoy a French lunch with a new style of seasonal flavors.

Lunch Course
Fee/3,850 yen
Period / From - May 31, 2022 (Tuesday)

Les Confluents

Les Confluences
Agora Kyoto Karasuma 1F, 701-1 Myodenji-cho, Shijo-sagaru, Nishinotoin-dori, Shimogyo-ku, Kyoto
Approximately 6 minutes on foot from Karasuma Station on the Hankyu Kyoto Line
Tel. 075-353-1110
Lunch 11:30-14:30 (last entry)
7 days a week
All seats non-smoking No private room No parking
https://www.agora-kyoto.com/karasuma/

*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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