［Kibune Nakayoshi offers exquisite cuisine on a riverbed with a realistic atmosphere

Leaf KYOTO Store information [Kifune Nakayoshi] Enjoy exquisite cuisine on a kawadoko with a sense of presence

2024.2.1

[Kifune Nakayoshi] Enjoy exquisite cuisine on a kawadoko with a sense of presence

The stools are placed just above the surface of the water, which is 10 degrees cooler than in the city, making this a paradise for Kyoto, where the heat is intense. The appeal of this place is that you can enjoy the coolness of the river by dipping your feet into the river from any of the seats.

The restaurant is proud of its kaiseki courses, where each dish is served freshly prepared, as it is cooked to order and not left in the kitchen. Ayu fish grilled with salt and somen noodles are included in all courses. In addition to kaiseki meals starting at 7,800 yen, hot pot meals such as sukiyaki and shabu-shabu with beef are also popular, starting at 9,100 yen.

Kawadoko data

Kawadoko hours: 11:00 - 21:00 (LO/18:00)
Kawadoko Period / Scheduled from May 1 to September 30, 2024. For details, please contact the store.
Approximate budget: 7,800 yen and up for lunch and dinner
A la carte / none
seat charge/no
Service charge/No (included in food and beverage charges)
Reserve/Better
Accompanied by children/allowed
Number of seats / 60 seats
Seating type/Tatami room *In case of rain, seats will be prepared inside the store.
Pick-up/drop-off by reservation (2 or more persons from Eizan Dentetsu Kibenaguchi Station)

Kifune good friends

fellow shipmates
71 Kurama Kibune-cho, Sakyo-ku, Kyoto-shi, Kyoto
8 min. walk from bus stop "Kibune".
Tel. 075-741-2000 (reception hours/9:00-10:00, 15:00-19:00)
11:00-21:00 (LO/18:00)
7 days a week
All seats non-smoking (smoking space available) Fully private room available 10 parking lots
https://www.kibune-nakayoshi.co.jp/

*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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