A cafe where time flows gently [tea and baked sweets Tea...
After receiving the order, the dough is mixed and slowly baked on a copper plate for about 15 minutes. The tension is high as two layers of extremely tender dough appear in front of your eyes!
It was 50 years ago that this beautiful looking pancake was born. Hiraoka-san's father, the current owner, started baking them with the idea, "Let's make them in a size that will please the students in the area! and started baking them. The batter and toppings are hearty, but the batter is light and fluffy, so you can finish it more easily than it looks.
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