Ponto-cho Rinanha offers Korean cuisine using the finest Japanese black beef in Kyoto's Hanamachi district.
A delicious sundubu set meal at Pinyo Restaurant on Inwangmun Dori.
A restaurant that continues the tradition of Kyoto Chinese cuisine has relocated to the conveniently located Imadegawa area [Houmairou
Popular Kanto-based bean curd restaurant lands in Kitashirakawa, Kyoto [Kakan Kyoto]
TOM, located in Kuramaguchi, is a soup stand started by a popular Thai restaurant.
丸太町の［CHINA TONGUE（チャイナ タン）］で香港で愛される地元食を堪能
Yuichi Kimura, a.k.a. "Brother Kim," is currently introducing recommended food spots in Kyoto in his video project "Kim Brother's Gion Kagetsu Gyomae Meishi!
Produced by a French chef, Karasuma's Motoi Gyoza
A fusion of Japanese and Western techniques with traditional Chinese cuisine [Chinese Cuisine Hoshigaoka]
Excellent authentic Asian cuisine from four different countries near Kamikatsura Station [AGAN ASIAN DINING RESTAURANT & BAR]
Korean cuisine with plenty of fermented foods at ROCK BOOK KITCHEN in Fushimi
World-Class Paella Dinner Course at Estilo Aceh in Kyoto's traditional townhouse [estilo h / Marutamachi
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