Traditional Kansai sushi made with carefully selected ingredients in Arashiyama [Kyosushi Daizen]
[AWOMB Karasuma Main Store] The beautiful "hand-woven sushi" in Karasuma is the signboard menu
Enjoy high-quality Omi beef prepared in a kaiseki style at Gion's meat restaurant [Gion Nikutei Arata]
Toyoukejaya, a long-established tofu maker in the Kitano Tenmangu neighborhood, is the perfect place to enjoy a tasty tofu lunch.
【閉店】烏丸御池の和食店［馳走 いなせや］で気軽に京の美味を堪能
Enjoy carefully selected Kyoto ingredients in Arashiyama [Cafe Dining Sera]
A top-quality fried food restaurant opened around Nijo Castle where Japanese chefs provide hospitality [Western Restaurant Suzuki]
[Okoshiyasu ~ Oden and Obanzai Little Kamameshi ~] where you can casually enjoy Japanese cuisine in Gion is born
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A Japanese restaurant in Kamishichiken where you can enjoy charcoal-grilled seasonal ingredients collected from all over the country [Chiso no Kaze]
Enjoy sake and creative Japanese cuisine at Karasuma Machiya Izakaya [Shioriya Karasuma Bukkoji]
A Japanese restaurant in Sanjo Kawaramachi that takes pride in its meat dishes [Kyoto Dining Masayoshi]
People-friendly delicatessen specialty store in Nishioji Nanajo [Okazuya Koshimura]
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