The three-tiered riverbed is attractive! Kaiseki cuisine and hot pot dishes at [Ryokan Hirobun] in Kibune
[Kyoto-Style Western Food Furaipan] in Pontocho, where you can enjoy unpretentious Western food with our proud homemade sauce
Casually enjoy the Kawadoko at Takao's mountain teahouse [Togano Chaya]
My Sake World Oike Villa, a new facility near Karasuma Oike that allows visitors to experience sake making by blending sake.
Second branch of popular Shibuya coffee shop opens in Kawaramachi [Good good good not bad Kyoto
Enjoy Kyoto cuisine that will quench your five senses at [Kyoto Ryori Satsuki] in Kiyamachi Nijo
Kaiseki cuisine on the kawadoko of [Ganko Takasegawa Nijoen], which has a Japanese garden on the premises
Gion Matsuri" famous shimidare pork buns will be on sale for three days only from January 24 (Fri.), 2012! ［Kyoto]
Limited sale of rare doughnuts at the very popular AMAM DACOTAN Kyoto, the first bakery to open in the Kansai region.
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じっくり煮込んだあったか料理［にこみ食堂 木むら］【寄稿記事】
A pioneering French kaiseki restaurant in Pontocho [Pontocho Misogikawa]
Get drunk on the rare sake of "Tamanohikari" at Pontocho's [TAMANOHIKARI Higashiyama Nozomu]
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