Gigan Komori is a popular sweet shop on Shinbashi-dori Street in Gion, Kyoto. In a machiya (townhouse) that used to be a tea house, you can enjoy sweets and tea carefully made with carefully selected ingredients. The matcha bavarois parfait is a popular item that allows you to enjoy various textures of matcha ice cream, bavarois, and shiratama dango (white bean dumplings).

Bean-to-bar and raw chocolate specialty store [COCO KYOTO main store]. The chocolate parfait, which is limited to the main store, is a special gem that uses chocolate for all 11 types of ingredients, such as bean-to-bar chocolate ice cream, cacao sorbet, and cacao tea jelly. Enjoy a luxurious parfait that can only be found at a chocolate specialty store.

［Maeda Coffee Meilin Branch opened as a café in a classroom on the first floor of Kyoto Art Center when the center opened. The coffee and green tea parfait, available only here, combines the rich and deep flavor of green tea ice cream and thick vanilla ice cream with Maeda Coffee's coffee jelly. The optional molasses is to your liking.

Chasho Shimizu Ippo-en is known for its elaborate tea sweets. The melt-in-your-mouth espuma parfait is made of two layers of espuma and soft-serve ice cream! The rich sweets made with sweetened chestnuts and green tea are only available at a tea specialty store.