Omoriya, a seaweed manufacturer celebrating 95 years in business, is now in the restaurant business! Omusubi Shop [Norimusubi] Opens Friday, April 15
['Apelila] in Demachiyanagi is a fluffy bread that feels the strength of yeast/A person who makes bread in Kyoto
Bread made with natural yeast that takes time and effort at [noin194] in Tambaguchi
[Latest 2022] Enjoy spring! 7 restaurants with cherry blossom views in Kyoto
Taste and compare over 100 types of bread at [Regaluce] in Nishijin!
【閉店】孤高のガトーショコラ専門店［KEN’S CAFE TOKYO 四条河原町店］が京都に上陸！
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![The latest in 2022] Coffee stores in Kyoto that are particular about their coffee.](https://www.leafkyoto.net/leaf/wp-content/uploads/2021/08/kyoto_osusume_coffee2-768x512.jpg)
Latest in 2022] 14 recommended coffee shops in Kyoto
![[Latest in 2022] Takeout is also OK! 3 popular yakisoba dishes in Kyoto](https://www.leafkyoto.net/leaf/wp-content/uploads/2022/02/yakisoba2-768x512.jpg)
The latest in 2022: 4 popular yakisoba noodles in Kyoto that can also be taken out!
Karasuma Teppanyaki made by a woman [Yokoyama]
Traditional Kansai sushi made with carefully selected ingredients in Arashiyama [Kyosushi Daizen]
[2022 latest] Bread heaven! 4 Popular Bakeries in Nagaokakyo City, Kyoto
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A must-see for bread & coffee lovers! ［Rakuhoku Bread Marche vol.5" & "Rakuhoku Coffee Selection" will be held simultaneously at Rakuhoku Hankyu Square from March 19!
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