When you step into the restaurant, the aroma of spices that are carefully roasted in-house every day stimulates your appetite. The curry, which is prepared with a lot of time and love, is a dish that is always popular among customers for its original soup made with 10 kinds of home-roasted spices such as cumin, turmeric, and cayenne pepper, as well as chicken and pork bones. The use of flour is also a particular feature of this dish, and the aroma of the herbs and spices that stand out even more will linger in the mouth until after the meal.