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2022.4.22
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Gion Duck Rice

Duck Hitsumabushi Gozen Special Ver. 2850 yen. Kishu duck is used. You can choose between small, average, and large rice. We recommend the special version topped with salmon roe and sea urchin.

Gion Duck Rice, a restaurant specializing in duck hitsumabushi with lines in Gion

February 04, 2022 open

[Gion Duck Rice] opened in February 2022 on the basement floor of the building and is already forming a line. It is a sister store of [Gion Duck Noodles], which offers duck ramen, and specializes in duck hitsumabushi.

Gion Duck Rice

A generous amount of low-temperature-cooked duck loin is spread on rice, and three spices (organic grape sansho and yuzu citrus, and homemade black shichimi) are added to taste. The dashi for ochazuke is a novelty that you use a dripper to make your own dried bonito. Depending on the stock, you can also add duck fillet for 350 yen. It is a rare part that is rarely distributed, and it is a menu unique to this restaurant that handles duck in-house.

Gion Duck Rice

Gion Duck Rice

  • Gion Duck Rice
  • February 04, 2022 open
  • Kyoto Prefecture Kyoto City Higashiyama Ward Gionmachi North Side 281-1 Gion First Building B1F B01
  • 5-minute walk from Keihan Gion-Shijo Station
  • Tel.070-4353-6010
  • 11:00-15:00, 17:30-21:00
  • Irregular holidays
  • Reservations not accepted
  • All seats non-smoking No private room No parking
  • https://www.instagram.com/gion_duck_rice/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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