Leaf KYOTO Delivered by Leaf, a local information magazine!

FOLLOW US

2021.12.9
  • LINE
  • FaceBook
  • twitter
Tsubakuro Suppon Shokudo's Round Pot

Marunabe 2,500 yen per person. The course includes a variety of dishes such as fried chicken, tempura, and creative dishes as well as the standard nabe.

[Tsubakuro Soft-shelled Soft-shelled Restaurant] in Kiyamachi Sanjo where you can enjoy the finest soft-shelled turtle hotpot

Tsubakuro Suppon Shokudo (Tsubakuro Suppon Restaurant) offers suppon, considered a luxury food, at a reasonable price in an elegant location overlooking the Kamo River.

Tsubakuro Suppon Restaurant

Fresh suppon from Nagasaki, which are processed while still alive, are surprisingly odorless and boast a strong flavor. The collagen-filled marunabe (round hot pot), which enhances the tastiness of suppon, has an elegant flavor and is loved by gourmets and women with a keen sense of beauty. The shabushabu, a thick slice of Saga beef served in suppon broth, is also not to be missed.

Tsubakuro Suppon Restaurant

Tsubakuro Suppon Shokudo

  • Tsubakuro, Japanese Restaurant
  • 4F Kiyamachi Junction, 516 Kamiosaka-cho, Sanjo-agaru, Kiyamachi-dori, Nakagyo-ku, Kyoto-shi, Kyoto
  • 1 minute walk from Kyoto Shiyakusho-mae subway station
  • Tel. 075-251-0234
  • 17:00-23:00
  • Closed on Tuesdays
  • No non-smoking seats No private room No parking
  • https://suppon-tsubaqlo.com/sp/
  • Semi-private rooms available (5-10 persons)
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

NewsNews

Feature articleFeature article

Featured eventFeatured event

↑

Site guide