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The busiest time is early in the morning around 6 to 7 am. The usual scene is cooks who have finished their purchases and middlemen who have gotten off their forklifts sipping coffee while reading sports newspapers.
Hisayo Miyamura, now in her second generation, stands at the counter with her husband and sister, more than 50 years after starting business in a building related to the Kyoto Central Wholesale Market. There are two morning sets: A set includes toast, salad, coffee, and boiled eggs, and B set includes scrambled eggs and sausage. You can choose between thin or thick slices of toast, so feel like you are in the market.
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