Leaf KYOTO Delivered by Leaf, a local information magazine!


  • LINE
  • FaceBook
  • twitter

Take out and enjoy at home [Kyoto Gyoza Tetsunoita]

December 09, 2020 open

Tetsuno-ita, a teppan-yaki specialty restaurant located in the Kawaramachi Rokkaku area, has left the city center and opened a new restaurant specializing in gyoza (Chinese dumplings). Based on the teppan gyoza that was popular at the previous restaurant, Tetsuno-ita has increased the size of its gyoza and rearranged the filling to create a taste that is loved by all generations, from children to the elderly. The bean paste is made of sweet fatty Kyoto mochi pork and vegetables such as cabbage and chives in just the right balance, with a hint of ginger rather than garlic. Gyoza take-out is also popular, with a choice of fresh, frozen, or grilled gyoza. Gyoza for 315 yen per person (310 yen for takeout)

Kyoto Gyoza Tetsunoita

  • Kyoto-Osaka-Tetsunoita
  • December 09, 2020 open
  • 49 Ishinada-cho, Umezu, Ukyo-ku, Kyoto, Japan
  • Tel. 075-757-7508
  • 11:30-14:30 (LO/14:00), 17:00-19:30 (LO/19:00)
    Takeout 11:30-14:30, 16:30-19:30
    Close as soon as sold out
  • Closed Monday-Wednesday
  • All seats non-smoking No private room No parking
  • https://www.instagram.com/tetsunoita.kyoto/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


Feature articleFeature article

Featured eventFeatured event


Site guide