Nikenjaya (Nakamuraro) in Gion is a long-established tea shop that originated from tofu dengaku...
The owner, Mr. Kondo, was fascinated by the rich flavor possibilities of shaved ice, including the flavors of various fruits and both Japanese and Western flavors, and opened a specialty store in Kyoto. It has been a hot topic since it opened, with some waiting for three hours in the summer.
The temperature of the ice is carefully controlled, keeping it at the very edge between melting and not melting. For this reason, it is said that when you eat it, your body won't get cold easily, and your head won't feel as if it's buzzing. Pure ice shaved with a layer of air is soft and light, and you will be fascinated by the soft texture that makes you feel like you are eating cotton candy.
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