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Cooking Rogo

[Kappo Rogo] in Kiyamachi Oike where you can enjoy authentic Kyoto cuisine on the riverbed on the 1st floor and private rooms and a terrace on the 2nd floor

The 100-year-old Kyoto townhouse is a Kyoto restaurant that makes use of the atmosphere of a former inn. It stands quietly at the end of the cobblestone alley. In such a space where you can feel the atmosphere of Kyoto, you can enjoy seasonal Kyoto cuisine at an affordable price.

Cooking Rogo

The recommended 6,000 yen Rogo Kaiseki comes with dishes such as chilled conger eel steamed in a bowl, salt-grilled sweetfish, and candied sorghum. In addition to the riverbed on the 1st floor, the terrace seating on the 2nd floor, where you can enjoy the Kamogawa River from a slightly higher perspective, is also popular. The drinks lineup is affordable, including local Kyoto sake from 800 yen and highballs starting from 756 yen.

Cooking Rogo

Kawadoko data

  • Kawadoko business hours/11:30-14:30, 17:00-22:00 (LO/21:30)
  • Kawadoko period/scheduled from May to September 30, 2023 *Lunch bed will also be open throughout the period
  • Estimated budget: 2,700 yen for lunch, 6,000 yen for dinner
    A la carte / 1500 yen ~
    seat charge/no
    Service charge/food and drink fee 5%
    Reservation/reservation required
  • Children allowed/possible (need to discuss)
    Number of seats / 40 seats
    Seat type/tatami room

Cooking Rogo

  • kappo roko
  • 491-6 Kamikimachi, Oikegami-ru, Kiyamachi-dori, Nakagyo-ku, Kyoto City, Kyoto Prefecture
  • 2-minute walk from Kyoto Shiyakusho-mae Subway Station
  • Tel.075-212-0297
  • 11:30-14:30, 17:30-22:00 (LO/21:30)
  • Irregular holidays
  • All seats non-smoking Fully private room available No parking
  • https://www.instagram.com/roco_kyoto/
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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