Historic Chicken Restaurant near Matsuo Taisha Shrine [Kyoto Cuisine Tori Rice]

Leaf KYOTO Store information Historical chicken restaurant around Matsunoo Taisha [Kyoto cuisine Torimai]

2021.2.3

Kyoto cuisine Live chicken boiled with chicken rice

Historical chicken restaurant around Matsunoo Taisha [Kyoto cuisine Torimai]

Founded in the mid-Meiji period, the restaurant offers chicken meat purchased with the discerning eye that comes from having handled chickens for generations.

The specialty is live chicken boiled in water, 11,000 yen and up. Kaiseki cuisine of the four seasons is offered, including chicken dishes. In the garden, where you can enjoy the natural scenery, there is a karesansui (dry landscape garden) with numerous plants and large and small lanterns that add color to the four seasons. In spring, we recommend a private room (reservation required) where you can enjoy the garden decorated with cherry blossoms.

Kyoto cuisine Torimai

toriyone
Kyoto Prefecture, Kyoto City, Nishikyo Ward, Arashiyama Asazukicho 66
1 minute walk from Hankyu Matsuo Taisha Station
Tel.075-872-7711
11:00-15:00, 17:00-22:00 (LO/21:00)
*Takeout 11:00 - 16:00 (others, negotiable)
Closed on Wednesdays (open if Wednesday is a national holiday), other irregular holidays
All seats non-smoking (smoking space available) Fully private room available 35 parking spaces
http://www.toriyone.com/

*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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