This Western-style restaurant is located on the first floor of a modern hotel. The menu features dishes loved by all generations, such as fried prawns and cream croquettes, and one can't help but be drawn to them. The signature dish, omelet rice, is a classic style of tomato-flavored rice lightly wrapped in a soft egg. The hamburger steak, which is slowly finished in the oven to seal in the hot juices, is another popular dish.

Inari, this restaurant has been filling the stomachs and hearts of worshipers for many years at Yotsutsuji, where the paths of the "Oyama Tour" (pilgrimage to sacred sites) intersect. The Inariyama Set, with its triangular fried bean curd resembling Mt. Inari, is a greedy combination of Kyoto-style kitsune udon with sweet and spicy juicy fried bean curd and dashi broth, and the famous inari-zushi sushi. Enjoy the exceptional location with a view of the city of Kyoto below.

［If you visit Fushimi Inari Taisha Shrine, you must try their famous inari sushi. Located right in front of the stone torii gate on the back approach to the shrine, Inafuku's inarizushi is made by simmering fried bean curd from a tofu store in Gion in a sweet and spicy sauce made with dashi (soy sauce and soy sauce with a hint of zaraame). Inafuku also offers take-out, so it is recommended as a souvenir. The inari set, served with elegant udon noodles with fish paste and green onions, is also popular.