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2023.9.6
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[2024] 23 Popular Osechi in Kyoto

Osechi to color the New Year of 2024.
This time, we have carefully selected gorgeous osechi dishes from long-established restaurants and popular restaurants in Kyoto that are perfect for celebrating the start of the new year. We will introduce you to a wide range of dishes, from standard Japanese dishes made with plenty of Kyoto ingredients to Western-style dishes sprinkled with delicate chef techniques! Let's have a fun New Year with delicious osechi!

Contents of this article

1.
Kyoto French Osechi at Mizunomiya, a fusion of Japanese and French
2.
Loved by regular customers! Osechi (New Year's gift) at Kyo Ryori Satsuki with the atmosphere of the ancient capital.
3.
[Izumi Sen]'s vegetarian osechi that does not use meat or fish
4.
Enjoy Japanese, Western, and Chinese cuisine all in one place! Mie Osechi cuisine at [Hotel Okura Kyoto]
5.
Authentic Kyoto-style osechi cuisine at [Kyosai Aji no Mura] that makes the most of the flavors of the ingredients Hanagosho
6.
New Year's Eve Soba & Osechi set by Sanmi Koan, filled with delicacies from various regions of Japan
7.
[Kyoto Cuisine Manju] New Year's dishes that take advantage of the flavor of the ingredients
8.
[Kyoto Cuisine Chimoto] full of long-established commitment
9.
[Miyagawa-cho Watakame] Three-tiered osechi with an elegant taste
10.
Osechi at [Kyoto Cuisine Kaji] where you can enjoy auspicious dishes for the New Year
11.
Enjoy the delicate taste of Japanese cuisine [Kyoto Jihei Ryoji]'s popular dishes
12.
Luxury roast beef osechi from a long-established butcher shop [Ginkakuji Onishi]
13.
A gorgeous two-tiered Western-style restaurant at the long-established Western restaurant [Capital Toyo-tei main store]
14.
Handmade osechi from [Kyoto/Uji Matcha Cuisine Tatsumi-ya] with the aroma of tea
15.
A two-tiered box at [Nakamuraya Sohonten], packed with the tradition and commitment of a butcher shop
16.
I love the ozoni set! [Kyoto Higashizanso]'s carefully made osechiju
17.
Colorful [Hotel Granvia Kyoto] Japanese and Western style two-tiered building
18.
Gion Maruyama's special three-tier osechi to brighten up the New Year
19.
Kyoto Bamboo Shoot Specialty Restaurant [Ogawa Shokuhin] Bamboo Shoot Kaiseki
20.
Special two-tiered rice bowl of Kyoto cuisine that tastes the season [Kyoto Cuisine Torimai]
21.
Two-tiered rice cake with a gentle taste made with care [Yamabana Heihachi Chaya]
22.
Two-tiered box with refined taste of Kyoto cuisine [Otobun Shimabara]
23.
Enjoy Tamba ingredients [Kyoto Cuisine Matsumasa]'s special two-tiered rice bowl

6. New Year's Eve Soba & Osechi set by Sanmi Koan, filled with delicacies from various regions of Japan

Since the end of the Edo period (160 years ago), Sanmi Koan has been serving seasonal Japanese cuisine carefully prepared with seasonal ingredients. The limited-quantity osechi set includes 30 items made from carefully selected ingredients, plus New Year's Eve buckwheat noodles. The set is filled with colorful delicacies from all over Japan, including Kobe beef shigureni.

Sanmi Koan's New Year's Eve Soba & Osechi Set

New Year's Eve Kaiyun Soba & Osechi Set 25,000 yen (for 2 persons)

New Year's Eve Kaiyun Soba & Osechi Set 25,000 yen (for 2 persons) available for order
How to apply/online store
Applications end / December 25, 2023 (Monday) * End as soon as sold out
Delivery date: Saturday, December 30, 2023
Delivery Method/Delivery

Sanmi Koan Head Office

  • third-party security guard
  • 393, Shisenin-cho, Higashiyama-ku, Kyoto-shi, Kyoto
  • Short walk from Higashiyama Subway Station
  • Tel. 075-771-0952
  • 11:00-15:00 (LO/14:30), 17:00-20:30 (LO/20:00)
    Closed on Mondays *If Monday is a national holiday, closed the following day
    Closed on certain days for festivals and other events
  • https://sanmikouan.jp/

7. [Kyoto Cuisine Manju] New Year's dishes that take advantage of the flavor of the ingredients

[Kyoto Ryori Manju] is a Japanese-style restaurant built in a townhouse style in Nishijin, a weaving town where traditional culture is alive and well. Since its establishment in 1937, it has been refined under the strict eyes and tastes of Nishijin's masters, and you can enjoy simple osechi cuisine that takes advantage of the deliciousness of the handmade ingredients that have been passed down from the first generation.

Kyoto cuisine Manju's Osechi

Double layer 43,000 yen (3 to 4 servings)

You can order 1-tier 25,000 yen (1-2 servings), 3-tier 60,000 yen (4-5 servings)
Application method/Telephone (075-441-2131)
Application ends/Friday, December 15, 2023
Delivery date: Sunday, December 31, 2023
Delivery method: In-store or delivery (time cannot be specified)

Kyoto cuisine Manju

  • Kyouryori Manshige
  • Omiya Dori Imade Kawakami Ru, Kamigyo Ward, Kyoto City, Kyoto Prefecture
  • 4 minutes walk from bus stop "Imadegawa Omiya"
    5 minutes walk from the bus stop “Horikawakami Tachiuri”
  • Tel.075-441-2131
  • 11:30-21:30 (last entry/19:00)
    Closed on Tuesdays (excluding holidays), New Year holidays
  • https://www.kyoryori-manshige.co.jp/

8. [Kyoto Cuisine Chimoto] full of long-established commitment

Since its establishment in 1718, [Kyoto Cuisine Chimoto] has been serving Kyoto cuisine that incorporates seasonal ingredients and cherishes traditional flavors, while incorporating new ingredients and techniques to decorate the table. The osechi is made by the store's chefs using traditional methods from scratch, and the osechi is full of the commitment of a long-established store, with no refrigeration or preservatives used. Starting this year, in response to requests for small groups and people who don't need large quantities but still want to celebrate New Year's in style, we've added an extra layer of special ingredients packed with high-quality ingredients such as Chinese ink and Nodoguro.

Chimoto special selection 1-dan heavy

Special selection 1-dan heavy 39,000 yen *43,000 yen for delivery

Specially selected one-tier heavy, available for order starting from 39,000 yen (from 43,000 yen for delivery)
Application method/Telephone (075-351-1846), Fax (075-351-1847) or email (info@chimoto.jp)
Application ends/Sunday, December 17, 2023
Delivery date: Sunday, December 31, 2023
Delivery method/Delivery via store or courier

Kyoto Cuisine Chimoto

  • Chimoto
  • 140-5 Saito-cho, Nishishigaki-dori Shijo Shimoru, Shimogyo-ku, Kyoto City, Kyoto Prefecture (Shijo Ohashi Bridge Nishizume South Entrance)
  • 1 minute walk from Hankyu "Kyoto Kawaramachi Station"
  • Tel.075-351-1846
  • 12:00-14:30, 17:00-22:00 (LO/20:00)
    Closed on Mondays *Open if Monday is a holiday
  • http://chimoto.jp/

9. [Miyagawa-cho Watakame] Three-tiered osechi with an elegant taste

[Miyagawa-cho Watakame] continues to pursue authentic Kyoto cuisine with a noren curtain set up in Miyagawa-cho, Gion, one of Kyoto's five entertainment districts. The reliable techniques and delicate sensibilities that they have cultivated since their founding in 1864 are packed into beautiful round boxes. Have a heart-rich New Year with elegantly flavored New Year's dishes.

Miyagawa Town Watakame Osechi

Marushi Japanese style Obushi 3 tiers 88,000 yen (4 servings)

You can order only 88,000 yen for 4 people.
Application method/Telephone (075-561-2211)
*For home delivery, please contact us by fax afterwards.
Application ends/Sunday, December 24, 2023
Delivery date: In-store after 14:00 on Sunday, December 31, 2023, Delivery on Sunday, December 31, 2023
Delivery method/in-store or delivery

Miyagawa Town Cotton Turtle

  • Miyagawacho Watakame
  • 4-322-1 Miyagawasuji, Higashiyama Ward, Kyoto City, Kyoto Prefecture
  • 10 minutes walk from Keihan “Gion Shijo Station”
  • Tel.075-561-2211
  • 11:00-14:00 (LO/13:00) *Reservation required
    17:00-22:00 (LO/20:00) *Reservation required
    Irregular holidays
  • https://www.watakame.net/
The information is subject to change. Please contact each store or facility directly for the latest information.
All prices include tax.
※内容の誤りや閉店情報などお気づきの点がございましたら、info@leafkyoto.co.jp までお知らせください。
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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