Founded in 1945, Kogetsu Kyo Kashijo offers premium senju senbei made with carefully selected ingredients. Two types of dough are used, including Japanese brand flour, Houkasa, and other ingredients, and the dough is kneaded with flavorful butter and pomelo to achieve a crispy texture. The cream is blended with condensed milk to create a richer, more aromatic flavor than before. The distinctive appearance is said to represent a festive scene in which the shadow of a flying crane is reflected in the waves, making it ideal as a gift or souvenir.

Product/Premium Senju Senbei 8 pieces ¥1512
Expiration date: 77 days including manufacturing date
Online shop sales / Yes

A new type of Japanese confectionery created by a long-established Japanese confectionery store founded in 1803. Sliced Yokan, a thin sheet of yokan, melts and becomes hot Ogura Butter Toast when baked on a piece of bread. The yokan is made from Tanba Dainagon azuki beans and topped with salty butter yokan and poppy seeds to accentuate the flavor.

Product / Sliced yokan <Ogura butter> 2 pieces 540 yen
Shelf life: 14 days at room temperature
Online shop sales / Yes

Grand Marble is a Danish specialty store born in Kyoto. The Danish baked with care using carefully selected ingredients are available in a wide variety, and the marbled cross section is beautiful. The brown sugar miruku kinako is a limited item available only at the Kyoto Station store. The mildly sweet milk dough and brown sugar dough are interwoven with savory kinako chocolate, creating a luxurious Japanese tricolore.

Product / Marble Danish, brown sugar miruku kinako, 1728 yen
Shelf life / 12 days from manufacturing date at room temperature
Online shop sales / None

Founded in 1860, Gion Tsujiri continues to introduce the rich taste and enjoyment of Uji tea. Gatto-bubu financier is a baked pastry made with rice flour that has a delightful, chewy texture. Gatobubu" means "tea" in the Kyoto dialect, and the rich, sweet matcha tea goes well with the moist dough.

Product / Gatobubu Financier Matcha, Hojicha 248 yen each
Expiration date: about 60 days at room temperature from the date of manufacture (guaranteed for 20 days remaining)
Online shop sales / Yes

Since its establishment in 1847, Midori-juan Shimizu has maintained its traditions and techniques handed down from one generation to the next, and its skilled craftsmen pursue authentic taste, shape, and color in their handmade kompeito sugar. The set includes popular flavors such as richly flavored strawberry, refreshing lemon, and clear, refreshing natural water cider. The shiny, shiny grains will melt in your mouth, and the original flavor of the ingredients will spread.

Product: kompeito assortment of three kinds (strawberry, lemon, natural water cider / 45g each), 2,501 yen
Shelf life / 1 year at room temperature from date of manufacture
Online shop sales / None