A pickled vegetable shop operated by [Isoya Group] in a house in Karasuma Nanajo Nishi. You can enjoy Kyoto's seasonal vegetables marinated in oil, miso, etc. with free ideas without being bound by the technique of Kyoto pickles. "Isoism no Hiru Gohan" is a plate with 12 kinds of pickled vegetables.

A small restaurant with a white curtain facing the street. At the counter where you can feel the warmth of wood, the owner has 16 years of cooking experience. The "Hiru Gozen", which has 8 types of small plates, has unlimited refills of earthenware pot rice. You can enjoy the taste of dashi stock and the dishes sprinkled with seasonal ingredients.

A Kyomachiya store that was renovated from a kimono shop. In addition to the counter and table seats, you can enjoy your meal in the garden space inside the store. Nishiki Gozen Makunouchi style is very satisfying with obanzai and dessert. The charcoal-grilled fish and tempura change daily, so there's always something to look forward to when you visit.