Feel free to visit [Kyoto Cuisine Takeshima ICHIGO] in Kiyamachi Oike...
The white noren curtain facing the street is a landmark. The owner, who has been in the Japanese cuisine industry for 16 years, is showing off his skills behind the warm wooden counter.
Lunch is 2,200 yen with 8 types of small plates and comes with unlimited refills of claypot rice. I'm looking forward to the deliciousness of the dashi and the dishes sprinkled with seasonal ingredients. In the evening, we offer a homely style where you can tell us what you want to eat and have it made for you, from alcoholic side dishes to filling menus. A place to remember day and night.
Over 600 interviews per year! An order site carefully selected by the editors who knows Kyoto and Shiga.
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