
The Miyazu Roadside Station will reopen on Thursday, October 1...
November 14, 2025: Open
After a hiatus of about three years, the Spanish bar [sidra] (Sakyo Ward, Kyoto City, Kyoto Prefecture) has reopened. Along with Spanish beverages—such as cider (the apple wine that inspired the bar’s name), cava, and sherry—guests can enjoy authentic flavors like colorful terrines, tapas, and ajillo. Although it may appear at first glance to have only a few counter seats, descending to the basement reveals a spacious floor with sofa and table seating, making it ideal for groups. With its moody ambiance enhanced by a movie playing on the screen, it’s the perfect spot for a date.
The lunch menu has also been revamped, and in addition to signature dishes like the BBQ grilled chicken and grilled lamb, a simmered hamburger steak has been added to the lineup. Each dish pairs perfectly with drinks, which is great news for those who enjoy a midday drink.
The BBQ Chicken Grill lunch set, which includes a salad, miso soup, rice, and oolong tea, costs 1,200 yen. The chicken, marinated for over a full day, is tender and juicy, with a sweet and savory flavor that’s hard to resist. In the evening, you can also order it à la carte.
Lunch set featuring a Wagyu beef hamburger steak slowly simmered in fond de veau, 1,800 yen. This hearty, substantial hamburger steak is perfect for adults and pairs exceptionally well with wine.
Our long-time favorite rice flour cheesecake has been further refined to deliver an even more melt-in-your-mouth texture. It features a creamy finish made with plenty of Spanish cheese.
Rice Flour Cheesecake with Melt-in-Your-Mouth Cheese, 700 yen
You can also grab a quick drink right in front of the store, so feel free to stop by whenever you like—whether you’re taking a break from shopping or sightseeing, or on your way home from work.
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