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Koto, which opened in front of Saiin Station, is a restaurant boasting fresh ingredients and wine from Kyotamba Town.

March 01, 2024 open

Restaurant [Kito], boasting fresh ingredients and wines from Kyotamba, opened in front of Saiin Station, where many restaurants are located (Ukyo-ku, Kyoto City, Kyoto Prefecture). The restaurant offers a colorful lunch menu during the day and teppanyaki steaks and a la carte dishes at night.

Kito's Special Black Wagyu Beef Steak

Specially selected Japanese black beef steak (120g) 2,800 yen. Japanese black beef of A4 rank or higher is used, procured from "Izutsu-ya" butcher shop in Kyotamba. Grilled to medium rare on an iron plate.

The restaurant was opened with the hope that customers will "discover the deliciousness of ingredients grown in Kyotamba Town, a treasure trove of food. The ajijio using hatake shimeji mushrooms from Kyotamba Town and the salad using radish are gems that allow diners to enjoy the original taste of the ingredients. The restaurant also offers a wide selection of wines that go well with its dishes and are sure to make even the most discerning wine connoisseur groan.

Wine cellar in Kiuto

[The cellar is lined with special wines from Tamba Winery. The cellar has a wide variety of wines, including Suzaka Merlot and Pinot Blanc. Tegumi, made from Delaware, is characterized by its sweet and fresh fruitiness while being dry.

The relaxing atmosphere is also appealing, with wall decorations that evoke the beauty of Japanese style and natural decorative plants. The semi-private counter seating is perfect for important dates and anniversaries. If you want to spend a good time in front of Saiin Station, keep Kito in mind.

Fried rice with garlic grape ponzu sauce

Fried rice - garlic grape ponzu - 1,500 yen. Seasoned only with grape ponzu vinegar made at a winery in Kyotanba. The refreshing flavor easily fits in your stomach for the end of the course.

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  • after an inflectable word, creates a noun phrase indicating something the speaker does not feel close to
  • March 01, 2024 open
  • 12-6 Kozanji-cho, Saiin, Ukyo-ku, Kyoto-shi, Kyoto
  • 1 minute walk from Hankyu "Saiin" station
  • Tel. 075-925-9998
  • Lunch 11:00-14:30 (LO/14:00), Dinner 17:30-23:00 (LO/22:00)
  • Closed on Wednesdays
  • All seats non-smoking No private room No parking
  • https://www.instagram.com/koto_kyoto_saiin
  • TEXT/Koto Sakurai
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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