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Restaurant Tsujikawa Higashi

A Lunch 1890 yen. Tonkatsu (pork cutlet), fried shrimp with scotch egg, and ketchup-flavored spaghetti also play a supporting role.

A 10-minute walk from Kyoto Station [Restaurant Tsujikawa Higashi] is a restaurant where you can enjoy an adult Western-style children's lunch.

A long-established Western-style restaurant established in 1956 has been renovated. Originally, the main restaurant attached to a butcher store was located nearby (now closed), and in order to differentiate itself from the main restaurant, the restaurant introduced a combination lunch menu that allows customers to eat all kinds of food on a single plate. Even after the restaurant's renovation, the flavor of the old restaurant has been maintained, and the A-lunch menu is full of satisfying dishes such as Scotch eggs covered with a glossy demi-glace sauce and fried shrimp topped with handmade mayonnaise. Wine and craft beer are all 390 yen during lunch time!

Restaurant Tsujikawa Higashi

The interior is bright and new, including a new terrace where the kitchen used to be.

Restaurant Tsujikawa Higashi

The second generation mother's snappy movements will also cheer you up!

Restaurant Tsujikawa Higashi

  • Restaurant Tsujikawa Nigasaki
  • 28-2, Higashi-Kujo Nishi Goryo-cho, Minami-ku, Kyoto-shi, Kyoto
  • 3 minutes walk from Exit 3 of "Kujo" subway station
    10 minutes walk from Exit 6 of Hachijo Exit of Kyoto Station on each line.
  • Tel. 075-661-2456
  • 11:00-15:00
    17:30-21:00 (LO/20:30)
  • Closed on Tuesdays
  • All seats non-smoking No private room 3 parking spaces
  • https://www.instagram.com/wine_restaurant_tsujikawa/
  • PHOTO/Taka Natsumi, TEXT/Riho Tachihara
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.

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