PR
2023.12.7
Secrets of the popular hamburgers at Teppan Bar Hiroshi near Toji Temple
January 12, 2023 open
After 13 years of training in Kyoto restaurants, owner Hirotsugu Kataoka opened his restaurant in a renovated home across the street from Toji Temple. He finishes many of the dishes on his menu using a griddle set up behind the counter.
Our griddle is 18 mm thick, which is thicker than most griddles. It prevents heat from escaping, so it cooks well and tastes great," says Kataoka. The hamburgers, which are popular both day and night, are cooked to a fluffy perfection, locking in the flavor of the meat.
A wide variety of meat dishes such as Wagyu beef rump steak and tataki are all grilled to perfection, bringing out the best flavor of the ingredients. Open all day, it is also recommended for a late lunch.
Wagyu 100% hamburger steak set meal for 1,200 yen. The hamburger steak weighs a generous 200 grams. The demi-glace sauce is smooth and matches the tender hamburger steak.
Teppan Bar Hiroshi
- Teppan Shiba Hiroshi
- January 12, 2023 open
- 22 Higashimonzen-cho, Toji, Minami-ku, Kyoto City, Kyoto
- Six-minute walk from Toji Station on the Kintetsu line.
- Tel. 075-600-9428
- 12:00-23:00
- Irregular holidays
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All seats non-smoking No private room No parking
- https://www.instagram.com/hiroshi05112/
- PHOTO/Taka Natsumi, TEXT/Eiko Itakura
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.
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