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Ookawa Exterior

Authentic handmade udon noodle "Okawa" in Fushimi, run by the owner who trained in Kagawa.

Mr. Kishino, who trained at the famous Sanuki Udon restaurant Ikegami Seimenjo in Kagawa, opened his own restaurant, Authentic Handmade Udon Taiga. The owner himself handmakes the soft, homemade noodles, and the store is so popular that customers line up in front of the store to taste it.


Okkeshi makkake 1430 yen

Many people order the Okawamori bukkake, a hearty bowl of rice topped with chicken tempura, shrimp tempura, and chikuwa tempura. The owner and his staff are friendly and attentive, and in addition to counter seats, tables are set up to accommodate families.

Ohe Introspection

Authentic hand-rolled udon noodles Okawa

  • regular target udon Taiga
  • 7-45-1 Fukakusa Nishiura-cho, Fushimi-ku, Kyoto-shi, Kyoto
  • 7 min. walk from Fujimori Sta. of Keihan Co.
  • Tel. 075-641-4877
  • Monday 11:00-13:45
    Wednesday-Sunday 11:00-14:30 , 18:00-19:30
  • Monday night, closed on Tuesday
  • All seats non-smoking No private room No parking
  • https://twitter.com/taiganooudon
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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