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Seasonal vegetables carefully selected by skilled craftsmen to make Kyoto-style pickles from Nishiki Market [Masui Main Store]

A store specializing in Kyoto pickles [Masu Main Store], which has been in business for over 90 years. They have three stores in Nishiki Market, the main store, the north store, and the east store, and the products are manufactured in the workshop at the back of the store while preserving traditional manufacturing methods.

masu pumpkin

Pumpkin pickles 648 yen with a gentle sweetness and bright colors. Crispy texture is one of the deliciousness

The most popular is the Senmai-zuke, which has been certified as a Kyoto-brand food by the Kyoto Food Industry Association, and there are also around 50 other varieties, including Suguki, Shiba-zuke, and the flagship Kyoto-flavored Narazuke. are aligned. Be sure to visit us to find Kyoto's masterpieces that are perfect for everyday dining or as gifts.

Masuya Asparagus

Flower asparagus 540 yen. A rare dish of fresh green asparagus lightly marinated in bonito stock

Masuya Main Store

  • Masugohonten
  • Kyoto Prefecture, Kyoto City, Nakagyo Ward, Nishikikoji Street
  • 8 minutes walk from Subway "Shijo Station"
    8 minutes walk from Hankyu Karasuma Station
  • Tel.075-211-5346
  • 9:00-17:30
  • open every day (except New Year's Day)
  • Eat-in not allowed
  • No parking
  • https://masugo.co.jp/
  • *Do not eat while walking at Nishiki Market. Detail ishere
*Please note that the information contained herein is subject to change without notice.
*Since this site uses automatic translation, the translation may differ from the original Japanese content.


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