Gentle doughnuts filled with love [Doughnut ...
The owner, Ms. Oura, renovated her family's 100-year-old house to open this homey restaurant, which is popular with famous film directors. She wants her restaurant to be "women-friendly," so she uses extra virgin olive oil for all her dishes and has seats for children to lie down.
The restaurant has not raised its prices since its opening, and offers a wide variety of teppan-yaki dishes, such as eggplant and tomato layered with buta meat (1,540 yen) and cheese fondue (1,540 yen).
The must-try items are the Japanese black beef steak (2,750 yen) and the yakisoba noodles made by a long-established noodle factory. Takeout is also available, so be sure to pick some up as gifts for family and friends.
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